
Who will be awarded for excellence in their field?
ENTER PHOTO COMPETITION Leinster Rugby’s Seán O’Brien kick starts the search for Ireland’s top photographers and budding artists, as Irish Hereford Prime and the Irish Hereford Breed Society
Certified Irish Hereford Prime has earned a worldwide reputation, not only for its
succulence and tenderness but also the care and commitment which characterises
its production.
Certified Irish Hereford Prime has earned a worldwide reputation, not only for its succulence and tenderness but also the care and commitment which characterises its production. Learn more about this remarkable beef, those who produce it and those who create consistently outstanding dishes with it.
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Serving and savouring
Inspiring memorable meals
Certified Irish Hereford Prime has inspired countless superb dishes from imaginative and innovative chefs worldwide.
It looks as good as it tastes
ENTER PHOTO COMPETITION Leinster Rugby’s Seán O’Brien kick starts the search for Ireland’s top photographers and budding artists, as Irish Hereford Prime and the Irish Hereford Breed Society
Choosing bulls to improve traits that are of real economic and environmental value The Irish Hereford Prime beef producer group is committed to improving the economic and environmental value of
Lorraine Crowe combines a career in nursing with her role as a farmer on her family farm in Hollymount, Co. Mayo. Lorraine introduced a calf to beef system onto her
Sean O’Brien, is a retired professional Irish rugby player. Playing with Leinster for eleven seasons and internationally for Ireland for ten years. He announced his retirement from rugby in 2022
ENTER PHOTO COMPETITION Leinster Rugby’s Seán O’Brien kick starts the search for Ireland’s top photographers and budding artists, as Irish Hereford Prime and the Irish Hereford Breed Society
Choosing bulls to improve traits that are of real economic and environmental value The Irish Hereford Prime beef producer group is committed to improving the economic and environmental value of
Tom Barry’s family farm is Baytown Park, Dunboyne, Co Meath. He is the third generation on the farm taking over from his late father, Thomas Barry in 2008 and keeps Hereford cross suckler cows as well as pedigree Hereford cows. Herefords are such a docile breed and as a part time farmer, with teenagers helping around the farm, it’s important to have a breed that’s easy to look after and handle. Tom’s farm is in the Green, Low-Carbon, Agri-Environment Scheme (GLAS) for the past 5 years, where frequently taking soil samples and the completion of a nutrient management plan are required.