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The Perfect Burger

Ingredients

  • Irish Hereford Prime burgers
  • Salt and pepper
  • Cheese (optional)
  • Relish or fillings (optional)
  • Sriracha Mayo:
  • 1 tbsp Sriracha Hot Chilli sauce
  • 3 tbsp mayonnaise
  • Lemon juice (1 tsp)
  • Sea salt (pinch)

Method

  1. Cook burgers directly from refrigerator to maintain shape
  2. Optional: add cheese or relish to center by hollowing out a small section
  3. Season with salt and pepper for flavorful crust formation
  4. Heat pan or BBQ until very hot
  5. Place burger on heat and press down with spatula to ensure contact
  6. Cook 3-4 minutes, then flip
  7. When browned on both sides, add cheese and cover to finish
  8. Top with lettuce, tomato, pickled cucumber, bacon, pineapple, sriracha mayo, or chili as desired
  9. Sriracha Mayo: Whisk Sriracha and mayonnaise together; add lemon juice and salt to taste.
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